PRICE LIST
Chicken
Whole Chicken (Small/Medium/Large – or tell us how many for) - £6.40/kg
Whole Chicken jointed - £6.40/kg
Whole Spatchcock Chicken - £7.00/kg
Chicken Breast (Boneless and skinless, usually quite large) - £11.40/kg
Chicken Thighs View Recipe - £7.75/kg
Chicken Legs - £8.20/kg
Chicken Wings (1kg bags frozen) - £5.50/ kg
Diced Chicken - £11.40/kg
Chicken Mince - £11.40/kg
Beef
Beef mince (5%) - £14.99/kg
Beef Topside - £14.99/kg
Beef Shin - £13.50/ kg
Stewing Beef - £13.50/kg
Beef Sirloin - £27.50/kg
Beef Ribs on bone - £17.99/kg
Beef Carvery Rib - £23.50/kg
Rolled sirloin - £27.50/kg
Rolled brisket - £12.99/kg
Beef Skirt - £12.99/kg
Oxtail - £12.50/kg
Calves Liver - £12.50/kg
Steaks
T-bone - £28.50/kg
Ribeye - £34.00/kg
Rump - £20.00/ kg
Sirloin View Recipe - £27.50/kg
Fillet - £55/kg
Lamb - English
Whole Leg of Lamb - £19.50/ kg
½ Leg of Lamb - £19.50/kg
Lamb Shoulder - £15.00/kg
Lamb Shanks - £14.50/kg
Lamb loin Chops - £22.00/kg
Lamb double chops - £22.00/kg
Lamb cutlets - £18.00/kg
Lamb Steaks (Boneless) - £24.00/kg
Lamb Steaks (bone in) - £19.50/kg
Lambs Liver - £7.30/kg
Lambs kidneys - £10.00/kg
Lamb mince -£11.60/kg
Diced Lamb - View Recipe - £23.00/kg
Pork
Pork Loin - £9.40/kg
Tenderloin - £12.50/kg
Stuffed Pork Steak - £9.00/kg
Pork Loin (Boneless ) - £10.99/kg
Pork Belly - £10.50/kg
Pork Belly Slices - £10.50/kg
Pork Spareribs (tied) - £11.00/kg
Pork leg (tied) - £9.99/kg
Pork Chops - £9.40/kg
Pork loin Steaks - £10.99/kg
Pork mince - £8.50/kg
Pigs Kidney - £7.80/kg
Pigs Liver - £5.50/kg
Turkey
Whole Turkey - £16.99 per kg
Turkey Breast - £16.99 per kg
Mince Turkey - £12.99 per kg
Bacon & Gammon
Unsmoked (or Green) Back Bacon - £11.50 per kg
Smoked Back Bacon - £12.10 per kg
Unsmoked (or Green) Streaky Bacon - £10.50 per kg
Smoked Streaky Bacon - £13.00 per kg
Gammon Joint - £11.00 per kg
Gammon Steaks - £10.50 per kg
Sausages and burgers
Pork - £9.99/kg
Gluten Free Pork - £9.99/kg
Pork & Leek - £10.50/kg
Pork, Apple - £10.50/kg
Pork Chipolatas - £10.10/kg
Old English - £9.99/kg
Cumberland - £9.99/kg
Venison - £10.50/kg
6oz beef burgers - £1.99 ea
4oz beef Burgers - £1.70 ea
6oz chili beef Burgers - £2.25 ea
Boerewors
Traditional Boerewors - £12 per kg
Garlic Boerewors - £12 per kg
Chili Boerewors - £12 per kg
Roast Joints
Pork Spare Rib - £11.00/kg
Pork Belly - £10.50/kg
Pork with sage & onion stuffing - £9.00/kg
Whole Chicken - £6.40/kg
Topside of Beef - £14.99/kg
Rib of Beef - £17.99/kg
Leg of Pork - £9.99/kg
Leg of Lamb - £19.50/kg
Shoulder of Lamb - £15.00/kg
Offal
Pigs Liver - £5.50/kg
Lambs Liver - £7.30/kg
Pigs Kidney - £7.80/kg
Lambs Kidney - £10.00/kg
Calves Liver - £20.50/kg
Tripe - £7.50/kg
Eggs
Medium eggs 6/10/12 - £2.50 per 6
Large Eggs 6/10/12 - £2.60 per 6
Extra Large Eggs 6 - £2.70 per 6
speciality Cheese
Lyburn Gold
Winchester Mature
Old Winchester Mature
Lightly Oak Smoked
Garlic & Nettle
Isle of Wight Soft
Isle of Wight Blue
DELI & Homemade pies
Pork Pies - £2.50 ea
Scotch Eggs - £2.99 ea
Pork Scratchings - £2.99
Black Pudding - £8.40/kg
All our pies are homemade and handmade on the premises in small batches, availability will vary.
They come in 3 diffrent flavours and 2 sizes-
Steak
Steak & Kidney
Chicken & Ham
Small (perfect for one)- £2.60
Large (perfect for 4 or a hungry 2)- £5.40
Please note this is a guideline
These prices will vary time to time due to the constant fluctuating market prices.
Subject to avalibility.
